INTERVIEWS, MUNCHIES

Interview: Carrie of Leif Goods in Portland, OR

In this age of modern cannabis, there’s no reason to compromise your nutritional or ethical beliefs. Not when companies such as Leif Goods are making cannabis products without preservatives, coloring, or high-fructose corn syrup and with ingredients that are fair trade and organic/sustainable when possible. We chatted with Carrie, who founded Leif Goods with husband […]

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INTERVIEWS

Interview: Jesika of Dirt Ninja Farm

By some estimates, there are about 20,000 cannabis farms in the County of Sonoma. Many are small, independent cannabis growers. But only one has a name as kickass as Dirt Ninja Farm. Not only does Dirt Ninja Farm deliver a deft karate chop in the naming department, it is committed to beyond-organic, sun-grown, permaculture-based farming. […]

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INTERVIEWS, MUNCHIES

Interview: Charley Wheelock of Woodblock Chocolate

At Hi&Low, we see chocolate and cannabis as kindred spirits, with parallels ranging from the aging of the raw plant, the potential health benefits, and the artisanal treatment of each by modern purveyors. Increasingly, the two’s paths are crossing — in the form of edibles. Among the best we’ve discovered is the Serra x Woodblock […]

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INTERVIEWS, MUNCHIES

Interview: Laura Matsie of High Class Eats

Laura Matsie is the bubbly personality behind High Class Eats, a website loaded with delicious recipes and helpful resources for cooking with cannabis. Laura, a lawyer by day, currently calls San Francisco home. We chat with Laura about making way-too-potent brownies, “contributing to the downfall of society,” and showing the world that being a cannabis […]

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INTERVIEWS, LIFESTYLE

Interview: Kevin Reed of The Green Cross Dispensary

The Green Cross (TGC) in San Francisco is more than just a dispensary or marijuana delivery service. Thanks to the efforts of its founder, Kevin Reed, TGC is known as an exemplar in community and outreach services. Kevin is a medical cannabis activist and tireless advocate for medical cannabis patients, often knee-deep in the political quagmire […]

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INTERVIEWS, MUNCHIES

Interview: Julianna Carella of Auntie Dolores

Auntie Dolores, with its gorgeous, distinctive black and white canisters, has been making gourmet marijuana edibles in San Francisco, CA since 2008. With products like caramel corn, chili lime peanuts, and glazed pecans, it’s hard to resist these tempting treats — even if you’re not looking for a buzz. The fact these products are also […]

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DESIGN, INTERVIEWS

Interview: Josh Gordon of The Bureau

We are not immune to the charms of beautiful design, and that is no less true when it comes to marijuana storage and cannabis packaging. As we increasingly embrace cannabis and its related products into our everyday lives, there’s a new focus on raising the bar on aesthetics, function, and form in the industry to […]

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